It’s Utterly Delicious The Terrapin “Moo-Hoo” Chocolate Milk Stout proudly uses cocoa nibs and shells from Olive and Sinclair Chocolate Company to give this beer its great taste! An appetizing cold weather treat this sweet stout is rich creamy and uniquely satisfying. Beer and Chocolate together they truly make one of life’s great indulgences.
A malt-forward monster, highlighting the depths of malt flavor. Narwhal Imperial Stout is inspired by the mysterious creature that thrives in the deepest fathoms of the frigid Arctic Ocean. Featuring incredible depth of malt flavor, rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke, Narwhal is a massive malt-forward monster. Aggressive but refined with a velvety smooth body and decadent finish.
Limited Release Darker than dark - This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt. Ten FIDY is made with enormous amounts of two-row malt, chocolate malt, roasted barley, flaked oats and hops. The ultimate celebration of dark malts and boundary-stretching beer.
PASS. DASH. HIT Intense pure liquid cacao flavors swirl with popping coconut aromas, all supported by a semi-sweet porter made from loads of our dark chocolate and extra dark caramel malt. This limited release specialty comes around once a year to satisfy that sweet tooth, so get ’em while you can before they disappear. At 6.5% ABV and 25 IBUs, this choconut goodness will have you yellin’ “Pass. Dash. Hit.” all winter long.
Collaboration with Modern Times & Boulevard Brewing Co. Bourbon Barrel-Aged Coffee Porter with Bourbon Barrel-Aged Beans A collaboration with Modern Times Beer + Coffee, this beguiling blend of fresh porter and barrel-aged porter was brewed with ten varieties of malted barley, wheat and oats. Following fermentation, this inky brew rested on bourbon barrel-aged coffee for two days, infusing trace notes of ripe fruit, citrus and rich vanilla.
Seasonal Release - Brown Ale with Coffee, Cacao Nibs and Lactose. This English-style Brown Ale is brewed with a heap of Cuban-style espresso beans from Tampa’s Buddy Brew Coffee. Lactose and cacao are added as well, creating a bold ale that brings to mind a fine cup of Cuban coffee. Malted milk, chocolate and fresh-ground coffee bean aromas bring to mind the finest cup of authentic cubano espresso coffee while flavors of toffee, semi-sweet chocolate and a touch of roast on the palate are complimented by espresso and a touch of milk sugar.
Inspired by the House Family’s annual visit to the beautiful Hawaiian Islands our Pineapple cider is an ideal drink for tropical hot and humid climates. This is the first pineapple cider developed in the world - 5% ABV - Instant sweet taste with tart finish - Refreshing. Our award-winning ACE ciders are pure, clean and refreshing because we use only the best eating apples for our juice and the best ingredients we can buy.
Slowly fermented fresh pressed English apple juice - no concentrate. Small batch production. Matured for up to 18 months in both oak and stainless steel vats. Produced by an independent cider maker. An uncompromising and challenging cider, with taste and flavour at its heart.
Hard apple cider sweetened with Mango, Guava, and Ginger. Our little juice... ALL GROWN UP!
Sweet banana with a touch of hazelnut. Might make you think of banana bread!
Apples are pretty great primarily because you can use apples to make apple pie and apple cider. But why just one or the other? Have your pie and drink it too! All the flavors and aroma of fresh apple pie: cinnamon, vanilla, a hint of baked pie crust and of course apples.
Hard Cider with Cherry & Honey added. -- It all starts with a deep pink and clear appearance with a light, lacy head that quickly dissipates. Then a crisp, clean apple cider, round, ripe tart cherry flavor to follow. It's the tart cherry sweetness up front with full, yet crisp fermented cider. Heavy apple skin compliments the cherry. Sweet, creamy honey rounds the flavor and balances the tartness of the cherry. Light carbonation lifts the flavor while the honey smooths the overall mouthfeel. Finishes crisp and clean.
Renowned for its golden color, distinctive creamy head, smooth body and easy drinking character, Boddingtons is a medium-bodied pale ale. It has a creamy, malty and slightly sweet flavor and features a clean, pleasant aftertaste.
I'm a Cream Ale brewed in Ireland. Unique due to its rich creamy head, the brand delivers a smooth flavourful taste and has 50% less carbonation than regular beers. It tastes smoother, but still retains the full flavoured characteristics of an imported ale.
TOASTED COCONUT PORTER - TCP Brewed with real toasted coconut. A smooth brown porter loved up with just the right touch of coconut caressed by the gentle fingers of an open flame. Its subtle toasted coconut character compliments the dark grains perfectly, making magic in your mouth with every sip.
Super smooth & refreshing subtle zing from berry notes with a striking pink color. You stand out in a crowd and only need one leg to find balance. You’re not afraid to get your feet wet and you don’t give a flock what others think. You embrace your inner flamingo and dare to turn your dreams into reality. You’re ready for pink beer. Flamingo Dreams is a refreshing change from the ordinary with a berry burst, frisky zing, and a nitro glide that’ll bring out your vibrant side. Join the flock and let’s flamingle.
Lindemans Strawberry - When the most noble of fruits meets the most magical of beers. Lindemans Strawberry is the first new fruited lambic in over a decade. Choosing strawberry, one of the most noble of fruits, was easy: the complex sweetness of the fruit matches perfectly with the sourness of lambic, resulting in a unique balanced marriage of sweet and sour. The recipe was developed specifically for the ever-developing tastes in the US market. Rosy hue, with a beautiful aroma of perfectly ripened strawberries. Shows complex, captivating flavors; delicate sweetness is balanced by traditional lambic tartness in the finish.
The History of Framboise: Long before hops were common in most beers, various fruits and vegetables were used to season beers. The acidity of Lambic beers blends perfectly with raspberries - Lindemans Framboise is the fruit lambic category leader. Taste: Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.
Suddenly Comfy is our take on a fresh baked apple pie in liquid form. Brewed with all of the makings of a great apple pie, Suddenly Comfy is an Imperial Cream ale with fresh apple cider, Saigon cinnamon and Madagascar vanilla beans. Slightly tart and fruity from the cider, with an aroma reminiscent of pie crust and bruleed sugar, this is the perfect sippable dessert alternative.
PUMKING IMPERIAL ALE - Bewitched and Brewed with Pagan Spirit. The King of pumpkin beers. All Hallow’s Eve is a time of the year when spirits can make contact with the physical world, and when magic is most potent. It is thought that we harness this magic to brew our powerful pumpkin ale. Not so, but it is with great respect to the magic of their trade that our brewers produce this fine beer. Take a whiff of this complex ale and your journey has just begun. At first sip, a magical spell will bewitch your taste buds, yet another victim enraptured by the Pumking.
This refreshing Florida Weisse treated with Prickly Pear & Lychee with a tart toothful of lactic acidity and a dry, mildly sweet lychee and prickly pear character. Light, crisp & refreshing, our Bizarre Gardening Accident is an über crushable brew.
German-style Sour Ale with Orange, Lime and Salt Throw on your Hawaiian shirt and your lederhosen and meet Cigar City Brewing at the intersection of traditional German brewing and tropical relaxation. We’ve taken our German-style Gose, an ancient style of low alcohol beer brewed with salt, and given it the Jimmy Buffett treatment by adding orange peel and lime essence to create the perfect warm weather ale. Aromas of ripe limes, lemon zest and Valencia orange are matched perfectly on the palate with flavors of the same complemented by a zesty, tart sourness and a soft salinity. Bright, tropical and refreshing!
Spasmodic Seasonal Release Berry Jelly Berliner, our newest limited release. We loaded this beer up with raspberries and blackberries for big berry flavor and a bold ruby color. This unique Berliner is full-bodied to create an irresistibly tart yet well-balanced beverage, with a bold, fruity aroma reminiscent of cracking open a jar of berry jam.
Duchesse De Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer.
The original brewed Lambic. Letting this beer age for 1, 2 or 3 years and mixing those for fresh Lambic makes a Gueuze. A Gueuze is also bottle conditioned which gives it carbonation. The Lambic however is complete flat without bubbles. Available only in draught form. Girardin Oude Lambik: When enjoying, you should take in to consideration the character of the lambik. Presenting as higher in clarity and with little to no head formation, bombarding the palate with slightly lemon-grapefruit tang, tart, refreshing, naturally sour. Considered by many to be the finest lambic of all...the "Oude Lambik".
Brewers’ Bridge is a collaboration between two of the world’s best breweries, Belgium’s Brasserie Dupont and America’s Allagash Brewing. Brewed with Belgium’s famous Saison Dupont yeast. Cascade hops will give it a distinctly American flavor, adding vibrant notes of lemon and tart grapefruit. Smooth and refreshing, it will have a full body defined by flavors of brioche and peppery spice, and will finish with a delicate hint of white pepper. We’re excited to bring you this rare beer, created using time-honored Belgian brewing techniques combined with American hops and craft brewing innovation, resulting in a unique beer that highlights the best of both breweries.
The American-Belgian hop creates a special bitterness in the mouthfeel and a hop aroma of the beer. Light malt aroma with a touch of fruity aromatic hops. The finish is sweet malt bitter with some hopbitterness in the throat. Good Toog and Terrace beer, formerly brewed as "Vinkenier".
The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.
A perfect blend of vanilla and bourbon notes make this cream ale irresistible. Kentucky Vanilla Barrel Cream Ale is our take on a classic American style of beer. We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for a minimum of two months. Kentucky Vanilla Barrel Cream Ale's medium body and 5.5% ABV make it the perfect barrel-aged beer for an all day event.
Award-winning Kentucky Bourbon Barrel Ale is a unique sipping beer with the distinctive nose of well-crafted bourbon. Our Kentucky Ale is aged for up to six weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels. Pleasantly smooth and robust.
Time to shine...Join us as we showcase and celebrate Kentucky Ales! Featuring: - 20th Anniversary Ale - Sherry Cask Stout - Vanilla Cream Ale - Kentucky Bourbon Barrel Ale Follow us on Facebook, Instagram, and Twitter...stay in the know!
This oak-aged hybrid has been gaining popularity over the past few years and is now available year-round. For Burton Baton, we brew two "threads," or batches, of beer: an English-style old ale and an imperial IPA. After fermenting the beers separately in our stainless tanks, they're transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month. When enjoying the Burton Baton, you'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously!
A smooth, creamy, and refreshing coffee beer? Thanks to our friends at High Brew Coffee, that's exactly what this beer is. We infused a cream ale with oats and High Brew's cold brew for a velvety mouthfeel and refreshing finish that will have you wanting more!
Land, Sea, & Air is an amber ale brewed to 4.5% alcohol by volume, with a light and crisp flavor profile highlighted by the restrained use of specialty malts to keep the beer a refreshing choice during warm Florida autumn days and nights. A portion of the proceeds from the sale of Land, Sea, & Air will be donated to the local Wounded Veterans Relief Fund, a local Palm Beach County non profit organization that provides emergency financial support to qualified disabled veterans living in Florida. Due South is a veteran owned and operated brewery, it’s a cause we take closely to heart.
Tag & Release is a classic American Amber ale. Its a clean, crisp amber ale perfect for year-round drinking. This malty medium body amber, has hints of caramel and toasty malt with a well-balanced bitterness and hop presence.
While most lagers give away most of their taste profile in the front of the mouth, Pilsner Urquell only hints at its flavour there. Instead, it develops you in the middle, followed by a refreshing, clean finish and balanced aftertaste, practically inviting you to have another. It is called the "model of meter" among beers. All other pilsners are a better or worse attempt to copy the original - the first ever Pilsner Urquell. Its unparalleled exceptionality is guaranteed by the same recipe dating from 1842.
Cruisin' on idle, listening to some tunes, and sipping on this mild Coconut Key Lime Blonde Ale will get you on Island Time no matter your location. The smooth taste of Key Lime and Coconut will lower your latitude and bring you back to the Islands.
WITBIER BREWED WITH ORANGE PEEL AND CORIANDER This traditional Belgian-style white ale refreshes the body and illuminates the spirit. Brewed with malted and unmalted wheat and seasoned with coriander and sweet orange peel, Witte pours hazy, smooth and flavorful, with aromas of citrus and clove. Crisp and refreshing on its own, it shines brightly alongside lighter fare like salads and appetizers, and serves as a perfect complement to barbecue and spicy dishes. Enjoy a taste of the sun. Santé!
Hefeweissbier Our golden-yellow wheat beer, with its fine-poured white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
SUNTAN FOR YOUR SOUL Full on flavor. Light on the palate. Our unfiltered and refreshing German-style wheat beer is full on flavor yet light on the palate. Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus, and cloves, while the all wheat and malt body perfectly captures the brilliance of a golden Florida sunset.
Starting with a strong, yet balanced, malt and hop profile on the nose, Rollcage deftly balances Maris Otter malt, 60L Caramel and a hint of chocolate malt with Chinook and other wonderful citrusy and herbal hops with a dry finish. Draft Exclusive.
Classic German Kölsch. Smooth, crisp, and golden in color. Balanced with German malt and floral German Noble hops.
Light and refreshing cross between an Ale and a Lager. Clean, Crisp and flavorful. Only 115 calories and 8.5 carbs
100% Aussie & NZ hops deliver aromas of passionfruit & honeydew with a crisp refreshing finish. Put on your favourite summer anthem and drink!
ROK n’ COCO is a Citra hopped IPA, with the addition of freshly flaked coconut.
HAZY / TROPICAL / PURE HOP JUICE Welcome to the future. Our collective human consciousness, or Ghost in the Machine, has gained a tolerance for hops beyond what mankind has ever known before. This double India Pale Ale is the necessary outcome. Brewed with obscene quantities of hand-selected Citra hops from our favorite farm in Yakima Valley, WA.
This Double "EYE" PA is double dry hopped to the hilt. There are over 4 lbs of Nelson Sauvin and Mosaic hops per barrel in this beer so it will satisfy even the most discerning hop lover while still having a clean light body for the "newbies". At almost 10% ABV, this guy will have no mercy on your soul.
Drawing inspiration from the fidelity of a saison — rustic, alluringly cloudy and crisp — this imperial IPA was brewed using oats and wheat. Dry-hopped twice and completely untouched post fermentation to preserve aroma and flavor.
Deep amber-colored and medium-bodied, we double dry-hopped this Red IPA with Azacca and Citra hops, imparting flavorful citrus notes and a firm bitterness that balances its rich, caramelly malt base, boasting a sweet malt character and snappy hop bite and finish.
We dosed our Flagship IPA with Mango & Habanero Peppers. With a big, citrusy tropical nose, this IPA boasts refreshing sweet-heat in spades. The Flagship... American IPA is filtered and bittered with high alpha hops from the Pacific Northwest, providing floral and herbal aromas and juicy flavors of grapefruit, pine, and orange. Intellectual Pale Ale is sunset orange colored and 100% Citra dry-hopped. Its bold hop bitterness is supported by a pale malt backbone, giving it a medium body, dry finish and zero bitter legal aftertaste…
Did you like Before During and after Christmas, maybe you thought it poured brilliantly, the alcohol was admirable well hidden and you loved how the arrogant amounts of hops numbed your mouth. This beer will knock your tongue off - it’s a tour de force in hoppiness and by far one the craziest beer ever made by Evil Twin Brewing.
SweetWater Dank Tank Series Limited Release After 4 months of tilling and hoeing, Farmer MacDanknugs was cockeyed with anticipation, ready to reap his reward of fresh sticky nugs. Firing up his supercharged John Beere, ol’ MacDank blazed straight down to plow some primo Amarillo, Citra, and Simcoe, harvesting the funkiest hop buds to cap off this succulent unfiltered 8% Double IPA. Our farmer drifted into a happy haze from the aromas of grapefruit, passion fruit, and orange, daydreaming of the juicy brew to come.
This aromatic super-hybrid sticky IPA is first and foremost a phenomenally delicious and drinkable beer, with the added bonus of an olfactory experience that mimics that of the legendary G13 cannabis strain. The IPA base brew has a great body, good head and nice amount of haze at a pleasurable 6% ABV. To work with the malt bill, the brewers added some of their dankest hops, Columbus and Simcoe, plus two dry hop additions. To achieve the aroma, our brewers found the perfect botanically-sourced, strain specific terpenes and married them with propriety natural hemp flavor, both perfectly complementing the hops in the IPA.
Collaberge' is an Imperial Brut IPA with a full managerie of hop flavor and a dry finish. The beer is part of our tenth anniversary collaboration four pack - 10-4 Good Buddy - and was brewed with our friends at Austin Beerworks.
Fresh, which is Civil Society's flagship IPA, is brewed with Amarillo, Columbus and Citra hops. Like a true NEIPA (New England IPA) it is purposely hazy or cloudy, which will give this beer a smooth, creamy mouthfeel.
Smokestack Series Release - Double India Pale Ale The Calling is an undeniable IPA we were driven to make. It's our tribute to like-minded dreamers, adventurous spirits, and glass half-full optimists. It's also our most heavily hopped beer ever, bursting forth with unmistakable tropical fruit and pine hop aromas and flavor supported with a slightly sweet malt character, tapering to a crisp, dry finish. Heed your call and enjoy.
A second sticky hit from 420 Strain, an American Wheat packed with herbal, juicy mango notes and a distinctive dank nose. Strain specific terpenes and natural hemp-type flavors complement the hop and malt bill, delivering a euphoric ale with that fresh olfactory bonus rip.
Our unique contribution to the fruit ale category features the nutty quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries.
This dark golden coloured ale hugs the palate with great intensity. Its malty aroma is complemented by the gentle nose of Banana. Its flavour unfolds with a sensual sparkle and a smart crispness, which balances its aroma perfectly. Tropically fruity; its ripe banana flavour, emphasised by a hint of bitterness, comes from the addition of real fair trade bananas and finishes with an emphatic, steely dryness.
Blonde Ale with Pineapple Subtropical Sippin'. Put your feet in the sand with a beer in your hand. Our tropical and refreshing blonde ale is kissed with gnarly waves of juicy pineapple. A dose of floral, American hops and crisp pilsner malt makes this beer ideal for any sun-soaked day.
Light lager dosed with Kumquats; bursting with tart fruity flavor in a light easy drinking lager.
We dosed our Island Time Lemon Shandy with hibiscus refreshing twist on this light, citrusy Shandy that's perfect for summertime.
Schöfferhofer Grapefruit is German ingenuity at its freshest. Sparkling smooth Schöfferhofer Hefeweizen beer mixed with grapefruit juice. A new taste sensation bundled with lots of flavor and fun. The world‘s first unfiltered hefeweizen grapefruit mix is ideal for any drinking occasion. It’s your Sunday brunch twister, your perfect all-day refreshment, a great after-work summer drink or your very own late night signature cocktail - all in one.
A honey hibiscus kolsch made with local Keys honey and hibiscus. A light, refreshing, keezy breezy beer with sweetness from the honey and a slight tart fruitiness from the hibiscus. Kolsch is a traditional German-style beer hailing from Cologne, made using only barley, hops, water and yeast. We completely destroyed the purity law and complimented a German-style kolsch with honey and hibiscus. We named it Iguana Bait because the local iguanas' favorite meal is big beautiful hibiscus flowers.
Purple Haze is a lager brewed with real raspberries added after filtration. It is brewed with pilsner and wheat malts and Vanguard hops. The berries add a fruity aroma, tartly sweet taste and a subtle purple color and haze...you may see fruit pulp in the beer.
Low Calorie - Gluten Free - Enjoy Responsibly - 147 calories - 5g Carbs A clear sparkling alcoholic water with a hint of natural fruit flavor. This low calorie, gluten-free beverage is light and refreshing for any occasion or take it home and use it as a cocktail mixer.
**FAMILY FRIENDLY - NON ALCOHOLIC** Another throw-back to the standards of yesteryear, our cream soda is honey colored, not colorless or artificially red. Wisconsin honey and pure vanilla are carefully blended in a gas-fired kettle, creating a delicate caramelization of sugars that results in a fusion of flavor. This unique process produces a rich vanilla flavored soda with hints of honey and caramel and a long-lasting, creamy head. Caffeine free, gluten free, and sweetened with pure cane sugar. MAKE A FLOAT! Yes, we have Vanilla Ice Cream to make this the perfect guilty pleasure.
**FAMILY FRIENDLY - NON ALCOHOLIC** This truly old fashioned soda has the rich, creamy flavor that only comes from using pure Wisconsin honey direct from the combs. Our extracts are prepared at the brewery in a hand-made, gas-fired brew kettle, by combining honey, pure vanilla and a host of aromatic botanicals. The dark, honeyed brew will build a delicious, frothy head. Caffeine free, gluten free, and sweetened with pure cane sugar. MAKE A FLOAT! Yes, we have Vanilla Ice Cream to make this the perfect guilty pleasure.
Traditional Kombucha - Modern Fermentation Techniques - No Psuedoscience Fresh blueberries pair perfectly with crisp mint to make for a refreshing superfruit delight. “kom·bu·cha kômˈbo͞oCHə/ noun - a beverage produced by fermenting sweet tea with a culture of yeast and bacteria.”
**FAMILY FRIENDLY - NON ALCOHOLIC** Mz. Perky's 18 hour brewing process never touches heat and only uses high quality, locally roasted beans to give you the smoothest, boldest taste with no preservatives or artificial flavors!
|Monday – Thursday||2pm – 11pm|
|Friday – Saturday||2pm – 1am|
|Sunday||12pm – 10pm|
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