Imperial stout inspired by Mexican hot chocolate..A tradition too special to skip. There’s nothing like making a beer so beloved that people feel compelled to campaign for its return. So, in the spirit of the holiday season, we are very pleased to give our fans the number one item on their wish lists. As illustrated by the avalanche of social media requests, #xocoveza , that is Stone Xocoveza, an insanely delicious take on Mexican hot chocolate brewed with cocoa, coffee, pasilla peppers, vanilla, cinnamon and nutmeg, this imperial stout is layered with smooth roastiness, semisweet chocolate and a touch of spice. Happy holidays from all of us to all of you.
Blackwater Series Special Release - Dessert Beer brewed with vanilla beans. The British founders of burnt cream & Spanish founders of crema catalana both stand by their creative originality. We respect that, but it was the French crème brûlée that survived history. How would a brewery determine a likeness to hard-coated custard? Our response is simple; resilience & finesse. Aroma is front & center. Sweet, creamy & uncannily true to the namesake dessert. Contains lactose sugar.
Unbreakable Union of Flavor - Imperial Stout with Oats and Lactose We brewed this imperial stout to be big, bold and strong, like a bear-hugging Russian wrestler. A thick body using oats and lactose is complimented by plenty of complex chocolate, cocoa, and caramel undertones, before finishing on a balanced roasty note.
Little Buddha Small Batch Series Limited Release Imperial Brown Ale with Coconut and Chocolate Hurry Up I'm Starving - This German chocolate cake-inspired ale celebrates the spirit of imagination and invention that's at the heart of our beer factory. Layers of creamy chocolate and sweet coconut flow like a river into this imperial brown ale. So enjoy some while you can, but remember: save some room for later!
Little Buddha Small Batch Series Limited Release Let it Snow - Porter with Coconut and Coffee Last Snow Coconut & Coffee Porter is an ode to that special time in Florida where the needle dips just south of 75 - even for the briefest of moments. This rich, creamy porter is layered with coconut and freshly-roasted coffee for a taste that recalls a winter wonderland - even if, in our state, that's just a state of mind.
Little Buddha Small Batch Series Limited Release Beer for Breakfast - Imperial Maple Bacon Coffee Porter Rise and shine, buttercup - it's time for breakfast. This imperial version of our infamous Maple Bacon Coffee Porter adds some girthy gravity to the the smokey, salty, rich combo of maple syrup, fresh roasted coffee, and bacon.
Legendary showman P.T. Barnum once noted, “everybody drank cider-spirits called ‘gumption’.” Our Woodchuck GUMPTION celebrates the spirit of P.T. Barnum and those with the gumption to follow their own path. We pair the fresh juice of common eating apples with dry cider apples to bring you a bold and unique drinking experience.
Semi-sweet, semi-dry cider with mango notes and a smooth finish.
Hard Cider with Cherry & Honey added. -- It all starts with a deep pink and clear appearance with a light, lacy head that quickly dissipates. Then a crisp, clean apple cider, round, ripe tart cherry flavor to follow. It's the tart cherry sweetness up front with full, yet crisp fermented cider. Heavy apple skin compliments the cherry. Sweet, creamy honey rounds the flavor and balances the tartness of the cherry. Light carbonation lifts the flavor while the honey smooths the overall mouthfeel. Finishes crisp and clean.
Apples are pretty great primarily because you can use apples to make apple pie and apple cider. But why just one or the other? Have your pie and drink it too! All the flavors and aroma of fresh apple pie: cinnamon, vanilla, a hint of baked pie crust and of course apples.
Inspired by the House Family’s annual visit to the beautiful Hawaiian Islands our Pineapple cider is an ideal drink for tropical hot and humid climates. This is the first pineapple cider developed in the world - 5% ABV - Instant sweet taste with tart finish - Refreshing. Our award-winning ACE ciders are pure, clean and refreshing because we use only the best eating apples for our juice and the best ingredients we can buy.
Low Calorie - Gluten Free - Enjoy Responsibly - 147 calories - 5g Carbs A clear sparkling alcoholic water with a hint of natural fruit flavor. This low calorie, gluten-free beverage is light and refreshing for any occasion or take it home and use it as a cocktail mixer.
Renowned for its golden color, distinctive creamy head, smooth body and easy drinking character, Boddingtons is a medium-bodied pale ale. It has a creamy, malty and slightly sweet flavor and features a clean, pleasant aftertaste.
Vanilla Bean infused Imperial Oatmeal Stout. Dark, loud, and ominous.... this imperial stout is sure to leave an impression. A little bit of vanilla and this loud mouth will have you with nothing but smiles.
SUPER SMOOTH WITH SOFT ROASTINESS AND MOCHA FLAVORS. Taking America Back. Dark & delicious, America’s great milk stout will change your perception about what a stout can be. Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness.
The peanut, also known as the goober is the foundation of this delicious Nitro from Thomas Creek Brewery. You will never look at Nitro Craft Beers the same after trying Thomas Creek Peanut Butter GOOBER Stout!
Kasteel Rouge is a unique blend of Kasteel Donker and a sweet cherry liqueur. This fruity beer makes a great aperitif on a sunny terrace. It’s certainly a beer for lovers of sweet cherries with an overpowering aroma of the fruit. The cherries get the better of the malt in the Kasteel Donker mother beer, although it contributes touches of chocolate and pepper to remind you it’s there. It is surprisingly easily digestible for quite a strong beer.
The History of Framboise: Long before hops were common in most beers, various fruits and vegetables were used to season beers. The acidity of Lambic beers blends perfectly with raspberries - Lindemans Framboise is the fruit lambic category leader. Taste: Magnificent aroma, delicate palate of raspberries with undertones of fruity acidity; elegant, sparkling clean taste, with inviting raspberry supported by lambic complexity. Deep reddish-purple color with pink head.
$8.95 - 10oz. Serving A complex ale brewed with a boatload of berries. A twist on our beloved Fort, Fruit-Full Fort is brewed with four types of berries - Raspberry, Blackberry, Boysenberry and Elderberry! This juicy blend of dark berries creates depth and complexity reminiscent of a jammy red wine. Along with adding a boatload of more berries this time around, we also punched up the malt bill with Munich malt to provide a firm backbone. The result provides balance to the tart flavors of a very berry blend. Dark maroon in color, Fruit-Full Fort is swirling with notes of velvety cherry and berry sweetness for a full-bodied - and full-flavor - experience! - SPECIAL GROWLER PRICING APPLIES -
Served as a summertime quencher, Festina is delicately hopped and has a pale straw color. To soften the intense sourness, Berliner Weisse is traditionally served with a dash of essence of woodruff or raspberry syrup. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into both the aroma and the taste of the beer so there is no need to doctor it with woodruff or raspberry syrup.
Our session sour quencher brewed with lime peel, black limes & sea salt. It’s a citrusy-tart union of three German styles of beer blissfully brewed into one. We begin by brewing a straightforward Kolsch with lots of wheat and Munich Malt, then we brew a salty Gose with black limes, coriander and our sea salt. We follow it all up with a citrusy-tart Berlinerweiss made with lime juice and lime peel. All three beers are then blended together in the fermentation tank to create this German hybrid. In 2017, Men’s Health named it the ‘Best Low-Cal Beer!’
Cherry Gose Excite your senses with a sharp, sweet burst of fresh cherries. Sublime and effervescent, this bold and bright session ale has an enticing cherry-fruit character. Pours a ruby to light red with white foam. Aroma of fresh sour cherries with flavors of tartness, intense rounded cherry character, and a refreshing salty character. Crisp carbonation and light body are both combined into a thirst quencher.
Lime Gose This lively gose brings the tart flavor of key lime pie sprinkled with sea salt into a zesty sour lime bier.
Landry's Tears - Bitter, sour, and salty. Gose-style ale with sour grapes, bitter pink grapefruit, and sea salt. Introducing Landry's Tears - Even though this style has led in sales when released, it still feels underutilized and unappreciated. This Gose-style ale is brewed with sour grapes, bitter pink grapefruit, and sea salt. It’s sour, bitter, and just a little bit salty. It's good, but it will be gone fast. Don't worry though, once it's out, we promise we have a ton of other beers you will like just as much! Landry’s Tears will be available exclusively on draft in the tap room and at The House of Brews in Jensen Beach, FL!
"The gnomes of Fairyland are particularly fond of this golden beer. LA CHOUFFE, with its slight hoppy taste, combining notes of fresh coriander and fruity tones, is the drink which gives them their zest for life. At least, that's what these imps say when they are thirsty. Their secret used to be jealously guarded from one generation to the next until the day they shared the recipe with humans to seal their friendship. Of all the legends from the wonderful region of the Belgian Ardennes, the tale of LA CHOUFFE is the one which most merits re-telling. "
A magical, mystical Monkey whose golden soul glows with the wisdom of the ages. This warming, flavored ale is rich in the spirited tradition of Belgian-inspired brewing. Our Golden Monkey is both playfully delightful and profoundly satisfying. Exotic spices from the East round out this global journey to joy. Get on board. This Monkey’s bound for glory! Strong and sensual, this golden Belgian-style ale glows with goodness. The richness of imported malts and Belgian yeast are tempered by a sparkling approach and overall light body. Considerable depth of character with abundant, herbal, fruity notes make this one to savor.
"Triple Lindy...is that hard?" "It's impossible!" Belgian-style Tripel with Candy Sugar Our new Belgian-style Tripel ale made with a complex blend of malts and 100% real sugar. Pilsner-like in body and appearance, with layers of crisp malt, candy, and a balanced hop finish.
Rare Vos Amber Ale is styled after the smooth, drinkable beers popular in Belgian cafés. It pours a light copper hue, contrasting beautifully with a big, creamy white head. The nose offers orange blossoms and slight spice. On the palate, the caramel maltiness shines strongly but with little sweetness. The profile leans toward dry fruity (yeast-affiliated), slightly fruity/hoppy with a beguiling spiciness. This complex, medium-bodied beer has a smooth mid-palate and moderate dry finish. Well-balanced in all elements, it's a mild, mellow brew.
This oak-aged hybrid has been gaining popularity over the past few years and is now available year-round. For Burton Baton, we brew two "threads," or batches, of beer: an English-style old ale and an imperial IPA. After fermenting the beers separately in our stainless tanks, they're transferred and blended together in one of our large oak tanks. Burton Baton sits on the wood for about a month. When enjoying the Burton Baton, you'll find an awesome blend of the citrus notes from Northwestern hops melding with woody, vanilla notes from the oak. The wood also tends to mellow the 10% ABV of Burton, so tread cautiously!
Award-winning Kentucky Bourbon Barrel Ale is a unique sipping beer with the distinctive nose of well-crafted bourbon. Our Kentucky Ale is aged for up to six weeks in freshly decanted bourbon barrels from some of Kentucky’s finest distilleries. Subtle yet familiar flavors of vanilla and oak are imparted to this special ale as it rests in the charred barrels. Pleasantly smooth and robust.
A perfect blend of vanilla and bourbon notes make this cream ale irresistible. Kentucky Vanilla Barrel Cream Ale is our take on a classic American style of beer. We took a cold-conditioned cream ale, brewed with a hint of flaked corn and bourbon vanilla beans, and aged it in freshly decanted bourbon barrels for a minimum of two months. Kentucky Vanilla Barrel Cream Ale's medium body and 5.5% ABV make it the perfect barrel-aged beer for an all day event.
A liquid monument to the glory of the pumpkin, the most noble of all the gourds, this Imperial Pumpkin Ale is brewed with cinnamon, allspice, cloves, nutmeg and vanilla to emulate the flavors of a decadent, piquant pumpkin pie. The gourd is good, indeed.
PUMKING IMPERIAL ALE - Bewitched and Brewed with Pagan Spirit. The King of pumpkin beers. All Hallow’s Eve is a time of the year when spirits can make contact with the physical world, and when magic is most potent. It is thought that we harness this magic to brew our powerful pumpkin ale. Not so, but it is with great respect to the magic of their trade that our brewers produce this fine beer. Take a whiff of this complex ale and your journey has just begun. At first sip, a magical spell will bewitch your taste buds, yet another victim enraptured by the Pumking.
When you make a pot of coffee, but only use half the water, you get some pretty rich coffee. That’s the approach we took with our latest offering. OBP Squared, with half the water, has 11% alcohol by volume - twice that of original OBP. The result is a bold, distinct taste of its own. Made with twice as much real orange blossom honey, all-natural ingredients and no refined sugar, it really is the new king bee of beers.
While most lagers give away most of their taste profile in the front of the mouth, Pilsner Urquell only hints at its flavour there. Instead, it develops you in the middle, followed by a refreshing, clean finish and balanced aftertaste, practically inviting you to have another. It is called the "model of meter" among beers. All other pilsners are a better or worse attempt to copy the original - the first ever Pilsner Urquell. Its unparalleled exceptionality is guaranteed by the same recipe dating from 1842.
Traditional malted barley and the finest European hops give Stella Artois its superior quality and full characteristic flavor. The history of Stella Artois can be traced back to 1366 in Leuven, Belgium.
TROOPER takes its name from the Iron Maiden song which is inspired by the famous Charge of the Light Brigade. Being a real ale enthusiast, vocalist Bruce Dickinson has developed a beer which has true depth of character. TROOPER is a Premium British Beer inspired by Iron Maiden and handcrafted at Robinsons brewery. Malt flavours and citric notes from a unique blend of Bobec, Goldings and Cascade hops dominate this deep golden ale with a subtle hint of lemon.
Classic German Kolsch. Delicately balanced golden ale brewed with German Noble hops.
American-Style Wheat Beer Boulevard Unfiltered Wheat Beer is a lively, refreshing ale with a natural citrusy flavor and distinctive cloudy appearance. This easy drinking American-style wheat beer has become our most popular offering, and the best-selling craft beer in the Midwest.
SUNTAN FOR YOUR SOUL Our unfiltered and refreshing German-style wheat beer is full on flavor yet light on the palate. Authentic hefeweizen yeast creates the compelling aromas of bananas, citrus, and cloves, while the all wheat and malt body perfectly captures the brilliance of a golden Florida sunset.
Monk in the Trunk Organic Amber Ale Our flaghship beer. This unique copper-colored ale derives its fruity, slightly spicy aroma from authentic Belgian Abbey yeast. The subtle nutty and malty sweet flavors sing in harmony with the freshest organic hops available. Monk In The Trunk devotees are known to chant about its most intriguing quality, true drinkability. The inspiration to create this fine organic beer was provided by the tale of a legendary Belgian Monk who spanned the globe in search of only the best ingredients from this fertile earth. Drawn to our shores by the great beacon which is the Jupiter Lighthouse, he discovered the missing component to fullfill his quest to brew the perfect beer. In the spirit of the Monk, Friar Ray suggests you keep it real...drink organic. (And responsibly)
Smooth medium bodied. Caramel aroma and flavors with minimal bitterness leaving it a crisp and clean beer.
Dry-hopped American Pale Ale made using a secret selection of hops to give this nice dry beer a lemon/lime aroma and citrus & slight tropical fruit flavor. Although this brew Hits the classification of an APA, it drinks like a session IPA perfect for a day on the boat fishing the reef. Reef Donkey is slang for the Greater Amberjack gamefish which inhabit our coastal wrecks and reefs.
Osiris Pale Ale is an assertive West Coast-Style Pale with a distinct citrus hop punch.
Autumn Seasonal Release Our Wet-hopped Rye IPA is a celebration of both the hop harvest, and the beginning of Autumn. Hopped with Amarillo and Centennial, and finished with Simcoe “wet” hops; this IPA is loaded with fresh unadulterated hop aroma. Juicy mango, apricot, pomelo, and sticky pine resin explode on the palate, followed by biscuit and spice on the finish.
Smokestack Series Release - Double India Pale Ale The Calling is an undeniable IPA we were driven to make. It's our tribute to like-minded dreamers, adventurous spirits, and glass half-full optimists. It's also our most heavily hopped beer ever, bursting forth with unmistakable tropical fruit and pine hop aromas and flavor supported with a slightly sweet malt character, tapering to a crisp, dry finish. Heed your call and enjoy.
Fresh, which is Civil Society's flagship IPA, is brewed with Amarillo, Columbus and Citra hops. Like a true NEIPA (New England IPA) it is purposely hazy or cloudy, which will give this beer a smooth, creamy mouthfeel.
Why are Miracle Mike and his dog, Bionic, being chased by many evil laser beam shooting cupackes and two giant layer cake mother ships? Because we’re straight up lunatic fools? Well, maybe, but with a few brain cells remaining we managed to craft Space Cake double IPA, utilizing citrusy Mosaic hops and an immaculate West Coast style malt backbone. Dude… chill out. Enjoy some Space Cake.
New England style IPA - Brewed with Oats, Wheat and Barley. Hopped with Mosaic, Citra and Amarillo is what gives this very approachable N.E style IPA a light creamy mouth feel and leaves your pallet with little to no bitterness.
IPA with lactose, pineapple and coconut.
This Double "EYE" PA is double dry hopped to the hilt. There are over 4 lbs of Nelson Sauvin and Mosaic hops per barrel in this beer so it will satisfy even the most discerning hop lover while still having a clean light body for the "newbies". At almost 10% ABV, this guy will have no mercy on your soul.
Firsthand accounts describe an intense beast with a potent aroma and bite. Proof that the elusive monster exists? Or proof that brewing with five distinct varieties of hops creates an unbelievable, relentlessly hopped India Pale Ale? One taste and you’ll know, Swamp Ape is for real.
This aromatic super-hybrid sticky IPA is first and foremost a phenomenally delicious and drinkable beer, with the added bonus of an olfactory experience that mimics that of the legendary G13 cannabis strain. The IPA base brew has a great body, good head and nice amount of haze at a pleasurable 6% ABV. To work with the malt bill, the brewers added some of their dankest hops, Columbus and Simcoe, plus two dry hop additions. To achieve the aroma, our brewers found the perfect botanically-sourced, strain specific terpenes and married them with propriety natural hemp flavor, both perfectly complementing the hops in the IPA.
A Totally Nebular IPA The hopping is pure starglow energy, with Chinook to bitter and late and dry additions of Citra and Amarillo. MALTS: Great Western premium two-row, c-15 and Dextra-pils HOPS: Chinook, Citra and Amarillo
An honest to goodness India Pale Ale brewed with a bevy of real citrus. Flesh & Blood began with a ton of real citrus including lemon flesh and blood orange juice (hence the name) plus orange and lemon peel. Then the brewers began searching for the perfect combination of hops to perfectly complement the citrus flavors. After trialing number of different hops one-by-one, they emerged with Warrior and Centennial. So what does this focus on simple, pure unadulterated fruit mean in terms of the aromatics and flavors in this beer? Flesh & Blood balances the resinous hoppy characteristics of an American IPA with the explosive zesty fruitiness and subtle drying tartness of citrus to deliver a highly quaffable ale that’s incredibly unique and lovely to down the whole year round.
Our dry 'brut' India pale ale, single hopped with Amarillo. Seek relief from the heat, humidity, and boring beer with Amarillo by Morning. This is a Brut IPA, a new style of India Pale Ale developed in San Francisco. Dry like a champagne, it's effortlessly enjoyable with a hint of zesty orange from the use of Amarillo hops.
Cream Ale Brewed with Vanilla Beans A beer like no other. We took the idea of a cream ale, threw in massive amounts of caramel malts and topped it off with real, fresh vanilla beans. You must taste it to believe it.
Brewed in collaboration with Florida Keys Brewing. Crisp and refreshing pilsner with a bold, sweet aroma of fresh Florida Keys grown Starfruit.
This dark golden coloured ale hugs the palate with great intensity. Its malty aroma is complemented by the gentle nose of Banana. Its flavour unfolds with a sensual sparkle and a smart crispness, which balances its aroma perfectly. Tropically fruity; its ripe banana flavour, emphasised by a hint of bitterness, comes from the addition of real fair trade bananas and finishes with an emphatic, steely dryness.
Don’t let the rich coffee flavor fool you. This one is a bright, slightly sweet, golden blonde ale. Let her surprising twists take your taste buds for a ride.
Our White Wizard Wit meets a healthy dose of Raspberries and a kiss of Beet Juice (for color) to create this beautiful pink beer. Draft focused on an October release date with proceeds going to the Go Pink! charity.
Blonde Ale with Pineapple Subtropical Sippin' - Put your feet in the sand with a beer in your hand. Our tropical and refreshing blonde ale is kissed with gnarly waves of juicy pineapple. A dose of floral, American hops and crisp pilsner malt makes this beer ideal for any sun-soaked day.
Schöfferhofer Grapefruit is German ingenuity at its freshest. Sparkling smooth Schöfferhofer Hefeweizen beer mixed with grapefruit juice. A new taste sensation bundled with lots of flavor and fun. The world‘s first unfiltered hefeweizen grapefruit mix is ideal for any drinking occasion. It’s your Sunday brunch twister, your perfect all-day refreshment, a great after-work summer drink or your very own late night signature cocktail - all in one.
Our unique contribution to the fruit ale category features the nutty quench of wheat ale combined with the delightful aromatics and subtle fruit flavor contributed by Maine wild blueberries.
With smooth citrus notes and hints of graham cracker, this beer blends old traditions with new ways to create a perfect beer for the Florida lifestyle. Let every sip defy what you thought possible in beer.
Lanai Series Special Release Lychee Lager is a uniquely refreshing beer brewed in the spirit of the hot Hawaiian summertime. Our brewers use pureed lychee fruit which contributes a unique flavor to this golden-colored lager. The deliciously sweet-tasting lychee fruit was once considered a royal treat in ancient Chinese and South Asian cultures, and we’re delighted to share this limited- release regal dessert with you in the form of our island-style beer!
**FAMILY FRIENDLY - NON ALCOHOLIC** Enjoy this super citrus drink of natural orange flavors, honey and vanilla for a creamy, dreamy taste experience that's over the moon. In your wildest dreams, cows roam the orange groves in search of a starry spot for sitting and sipping a succulent citrus soda. And as with all of our sodas, it's caffeine free. MAKE A FLOAT! Yes, we have Vanilla Ice Cream to make this the perfect guilty pleasure.
**FAMILY FRIENDLY - NON ALCOHOLIC** This truly old fashioned soda has the rich, creamy flavor that only comes from using pure Wisconsin honey direct from the combs. Our extracts are prepared at the brewery in a hand-made, gas-fired brew kettle, by combining honey, pure vanilla and a host of aromatic botanicals. The dark, honeyed brew will build a delicious, frothy head. MAKE A FLOAT! Yes, we have Vanilla Ice Cream to make this the perfect guilty pleasure.
**FAMILY FRIENDLY - NON ALCOHOLIC** Our ginger beer is made by hand from fresh ginger juice, lemon juice, and cane sugar. It's bold and spicy with just the right amounts of sweetness and bright citrusy acidity to bring it back down to earth. It's delightful on its own but plays well with other spirits and libations to make truly fantastic cocktails. So, enjoy one today or order a growler and mix up something special for later!
**FAMILY FRIENDLY - NON ALCOHOLIC** “The LP” is a special blend of coffees roasted in Stuart, Florida and made into the freshest cold brew coffee available on the Treasure Coast. Although the taste is slightly sweet, there are no flavors added other than the natural flavors of the beans used in the cold brew. Steeped for 18 hours and infused with nitrogen which lends a nice creamy and full body. Non Alcoholic but highly addictive!
|Monday – Thursday||2pm – 11pm|
|Friday – Saturday||2pm – 1am|
|Sunday||12pm – 10pm|
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